The facility is set to create demand for locally grown crops such as maize, cassava, and soybeans, strengthening linkages across the agricultural value chain.
The People’s Choice Quality Award adds to Tunga Nutrition’s growing reputation as a trusted partner for livestock and aquaculture farmers in Uganda.
This new feed promises to ensure consitent egg yolk color and promote poultry health.
According to ADM, the move aims to consolidate its soy protein operations into a “more efficient global network.”
Participants will be able to join the V-Factory tour, an exclusive behind-the-scenes visit to major Chinese enterprises such as FAMSUN.
Barley is a highly beneficial and common grain used in animal feed, providing a good source of energy from starch and supporting muscle development with its protein content.
Probiotics such as this strain have gained increasing attention in animal production systems since restrictions on antibiotic use were tightened globally.
The Mavin Mai Son Complex is expected to begin operations in 2026, bringing new products to market and contributing to both the province’s economic growth and Vietnam’s broader agricultural development strategy.
Norway’s move to broaden its testing scope reflects a proactive approach to safeguarding fish welfare, consumer safety, and the reputation of its farmed salmon industry.
The outcome will be a national roadmap for reducing methane emissions in livestock, aligned with Kenya’s broader green agenda.