New Tech Research and Market Trends
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Drones prove most effective for livestock methane measurement across Africa
The study shows how simple tools, when used with care, can help Africa track methane with accuracy and support a cleaner livestock sector.
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New research raises concerns as more owners shift toward home-prepared pet meals
In spite of all the effort put into preparing pet meals at home, only 6% of the diets contained ingredients that meet AAFCO standards.
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CattleEye data unlocks genetic solutions to lameness in dairy cows
Lameness contributes to growing public concerns regarding longevity of cattle, and causes substantial economic losses in both the dairy and beef industries.
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Skretting Vietnam partners with Entobel to launch first commercial shrimp feed with insect meal
Insects are very efficient at converting feed into protein, making them in attractive option to supplement other protein sources in animal feed production.
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Ghana strives to achieve poultry self sufficiency by 2029
Today, over 75% of the chicken that Ghanaians consume is imported, mostly from Europe, the USA and Brazil.
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Boehringer Ingelheim’s new avian flu vaccines gain EU backing
Since 2021, highly pathogenic avian influenza H5 has caused unprecedented losses worldwide.
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Cattle rustling emerges as a major driver of instability across West and Central Africa
This crime is now common in two-thirds of the 23 hubs identified as most responsible for regional instability.
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UTRIX launches new poultry performance enhancer, six liquid feed solutions in Lebanon
LEBANON – UTRIX S.A.L. has introduced a new poultry performance enhancer, BactiCid®NG, alongside six liquid drinking-water feed solutions to the Lebanese market, marking a significant…
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Wageningen scientists unveil breakthrough vaccine platform covering all African Horse Sickness serotypes
African Horse Sickness, which is transmitted exclusively by Culicoides biting midges, can kill up to 95% of infected horses.
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Amino acids emerge as key drivers of appetite control in young chicks
According to the review, short-term refeeding causes rapid increases in several free amino acids in the brain, suggesting they serve as fast-acting satiety signals.
