Brazil
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Brazil declared free of foot and mouth disease without vaccination in historic global milestone
Brazil is one of the world’s largest meat exporters, and this status opens doors to new markets while boosting confidence in animal product safety.
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Enifer partners FS to produce mycoproteins from corn ethanol side streams in Brazil
This initiative marks the first time Enifer’s PEKILO® fermentation process will be deployed outside of Europe, and the first global use of corn ethanol-derived thin stillage as a feedstock for mycoprotein production.
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Lesaffre, Zilor launch joint venture to advance yeast-based solutions in global food and feed markets
Lesaffre is a leading player in fermentation and microbial solutions, while Zilor has deep roots in sugarcane processing, producing sugar, ethanol, renewable electricity, and natural ingredients for animal nutrition.
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Genetic link to zoo emerges in Brazil’s first bird flu outbreak on poultry farm
The outbreak, reported on April 16, marks Brazil’s first instance of avian influenza in a commercial poultry setting.
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Adimax expands pet food leadership with new US$24.8M plant in Southern Brazil
The launch comes just a year after the company opened its fifth facility in Feira de Santana, Bahia, underscoring its aggressive growth strategy.
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AMIE warns of soaring chicken prices if Brazillian bird flu-induced import ban proceeds
Brazil accounts for around 84% of South Africa’s total poultry imports and supplies a staggering 92% of all mechanically deboned meat (MDM) brought into the country.
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Marfrig improves animal welfare ranking, posts strong financial results
The company credits its BBFAW gains to policy updates, global animal welfare targets, and engagement with alternative protein suppliers.
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