FOOD SAFETY & QUALITY

Multi-mycotoxin contamination continues to pose a major challenge for global feed production, according to the 2025 Global Mycotoxin Report

The national feed and fodder ecosystem addresses longstanding gaps in Uganda’s livestock sector.

Zearalenone (ZEN) was detected in 62% of global samples, making it one of the most prevalent mycotoxins in feed ingredients and complete feeds.

The mission focused on addressing feed safety, mycotoxin control and intestinal health challenges in livestock production.

Condemned batches were contaminated with Salmonella, stolen from a waste facility, and illegally re-entered the market.

dsm-firmenich’s 20-year survey shows livestock performance and food safety under unprecedented threat, with contamination rising sharply across North America, South Asia, and Europe.

Zambian authorities say this precautionary measure will be reviewed based on how the outbreak in South Africa evolves.

The findings highlight serious risks to both pets and humans, underscoring the importance of strict hygiene practices in handling, storage, and preparation.

According to WOAH, H5N1 is affecting poultry and wild birds across multiple African countries, with Mozambique reporting a novel low‑pathogenic variant.

The government has stressed the need for a thorough epidemiological investigation to determine the cause of the outbreak.