South Africa

Access to veterinary services in remote communities is often constrained by workforce shortages and shifting public sector priorities.

The company said this uptick was aided by effective raw material procurement during a period of volatile commodity prices, which stabilized input costs.

Cassava’s versatility in food applications, from baked goods to industrial starch and feed, positions it as a key crop in regional food system transformation.

For more than a decade, OBP has struggled with outdated infrastructure, mismanagement, and leadership instability.

Identifying sustainable alternatives has become a priority for researchers and producers to offset the cost associated with soybean meal.

The Rooibos–tilapia study underscores how South Africa’s biodiversity can fuel innovation in sustainable aquaculture, strengthening food security.

FAO and CUFAPH aim to build resilient and sustainable livestock systems that support livelihoods and food security for millions across Southern Africa.

Bühler conducts these expos to encourage students to pursue careers in sectors vital for global food production and industrial innovation.

While the situation right now is dire, South Africa hopes to ultimately achieve an FMD-free status without vaccination.

Foot-and-mouth disease is a serious transboundary animal disease that deeply affects the production of livestock and disrupts regional and international trade in animals and animal products.