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CGIAR
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Red Maasai sheep emerge as climate-resilient breed with strong potential for genetic improvement, ILRI study finds
These indigenous East African sheep demonstrate exceptional resilience to heat, parasites and challenging environmental conditions
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CGIAR launches ambitious program to transform livestock, aquatic food systems
With demand for animal-source foods projected to increase by 30% by 2050, the SAAF program seeks to address the pressing challenge of how to produce more food with fewer environmental costs.
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